Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, my chicken penne pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

My Chicken Penne Pasta is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. My Chicken Penne Pasta is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook my chicken penne pasta using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Chicken Penne Pasta:

1. Make ready 1 cup uncooked penne pasta
2. Make ready 1 can chicken breasts (save juices)
3. Get 1 can sweet peas (save juices)
4. Make ready 1/3 cup chopped red onion
5. Take 1 cup chopped spinach
6. Make ready 2 tsp dried oregano
7. Prepare 1 tbsp garlic powder
8. Get 1 tsp red pepper flakes
9. Prepare 2 tbsp butter
10. Prepare salt
11. Take ground black pepper

Steps to make My Chicken Penne Pasta:

1. In a pot of boiling water add pasta and salt. Boil for about 10-12 mins stirring half way through cooking. Once pasta is cooked, drain and set aside.
2. In a large sauce pan over medium heat add butter. Once butter is thoroughly melted add juices saved from canned chicken breast and 1/4 cup juices from peas. Let it come to a simmer.
3. Once it comes to a simmer add garlic powder, dried oregano, red pepper flakes. Stir.
4. Add pasta and chicken. Stir for about 1 min and then add red onions, spinach and 1/2 cup of peas. Stir until juices are completely gone.
5. Add salt & pepper to taste and serve!
6. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food my chicken penne pasta recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!