Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, one pan baked chicken and veggies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

One pan Baked Chicken and veggies is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. One pan Baked Chicken and veggies is something that I’ve loved my entire life.

Line a baking sheet with aluminum foil. Lay out the sweet potato, chicken breasts, and broccoli. Evenly distribute the garlic, rosemary, paprika, salt, and pepper over the entire pan. I chose sweet potatoes and Brussels sprouts.

To begin with this particular recipe, we must prepare a few components. You can have one pan baked chicken and veggies using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make One pan Baked Chicken and veggies:

1. Take 2-3 chicken breasts cut in half
2. Prepare 1 small bag red golden potatoes cut in half
3. Get As needed fresh green beans in produce in clear container
4. Make ready As needed yellow onion
5. Take As needed bell pepper
6. Take As needed minced garlic
7. Make ready As needed bacon grease or butter
8. Prepare As needed liquid zesty Italian dressing(this makes the meal)
9. Make ready As needed:dash Italian seasoning,meat tenderizer, ranch,others
10. Take As needed mild rotel tomatoes, reserve some juice also
11. Make ready To Taste bbq sauce

You can use any veggies you like but we chose to use zucchini, carrot, and daikon radish. We chopped these up but left them pretty chunky. Whisk together your sauce ingredients (olive oil, balsamic vinegar and ginger) and pour over your chicken and veggies. Season with salt and pepper and bake.

Steps to make One pan Baked Chicken and veggies:

1. Preheat oven 350 F, spray pan with Pam.
2. Clean,Cut and season chicken…add to pan. You can also marinate for 30 min or so before starting to cook this.
3. Clean & cut potatoes, rinse…Add some of each- onion, bell pepper,garlic, mild rotel, seasonings, and mix to coat. Add to pan.
4. Clean, rinse and season green beans, & add to pan. After I've added to pan, I also add in some onions, minced garlic and top with a little bacon grease. Mix.
5. Pour some liquid zesty dressing over it all. Make sure to shake bottle before pouring on. Make sure all is coated. Add a little butter around. Also, add just a tiny bit of bacon grease fat on top of green beans. I also use some reserve rotel juice I dribble over green beans and chicken. Sprinkle with a little more seasonings all over. Bake an 45 min-hour
6. Once it was about 10-15 min or so of being done, I also brushed some bbq sauce on a couple of the chicken pieces. It made it taste even better. I actually mixed bbq sauce & a tiny bit of pepperchino juice, cracked pepper together and basted that on it. Just did a couple pieces to see. And it was very good. Wish I had done allow them. Lol
8. Ready to serve and ENJOY!

Whisk together your sauce ingredients (olive oil, balsamic vinegar and ginger) and pour over your chicken and veggies. Season with salt and pepper and bake. Add the chicken thighs, potatoes, carrots, and onion to the baking dish. Drizzle the olive oil over the contents in the pan. Sprinkle with the garlic salt, Italian Crockpot Cornish Game Hens and Veggies come out tender and savory and the meat falls off the bone.

So that is going to wrap it up for this exceptional food one pan baked chicken and veggies recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!