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Chicken Curry and Veggies Recipe

 ·  ☕ 2 min read  ·  ✍️ Minnie Sharp

Chicken Curry and Veggies
Chicken Curry and Veggies

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry and veggies. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Curry and Veggies is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Curry and Veggies is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken curry and veggies using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Curry and Veggies:
  1. Get 2 chicken breasts
  2. Get 1 Zucchini
  3. Take 1 bell pepper
  4. Get 1 onion
  5. Take 1 container baby bella mushrooms
  6. Prepare 3 cloves garlic
  7. Take 1 can coconut milk
  8. Prepare 1/2 cup half and half
  9. Get 1/2 stick butter
  10. Get 3 Tbsp curry powder
Steps to make Chicken Curry and Veggies:
  1. Cube chicken and sauté until fully cooked. Remove from skillet
  2. Sauté bell pepper and onion in garlic until softened. Add chicken, Zuccini, mushrooms, coconut milk, curry, butter, and and bring to boil. Lower heat, cover and simmer for 30 minutes until Zuccini is cooked through. If sauce needs to be thickened, add 1/4 cup flour
  3. Serve over basmatti rice with naan
  4. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food chicken curry and veggies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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