Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheesy penne with broccoli. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheesy Penne with Broccoli is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Cheesy Penne with Broccoli is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook cheesy penne with broccoli using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Penne with Broccoli:
- Make ready 8 oz uncooked penne pasta
- Make ready 5 cup broccoli florets (about 1 large head)
- Take 1 1/3 cup milk
- Make ready 2 tbsp all-purpose flour
- Get 3 tbsp grated parmesan cheese
- Make ready 2 tbsp cream cheese
- Prepare 1 tsp dijon mustard
- Prepare 1/2 tsp salt
- Take 1/4 tsp ground black pepper
- Make ready pinch nutmeg
- Get 2/3 cup shredded cheddar cheese
Instructions to make Cheesy Penne with Broccoli:
- Cook pasta. Add broccoli for last 3 minutes, drain, and set aside
- Combine milk and flour in sauce pan over medium heat, stirring until smooth. Cook until slightly thickened about 5 minutes.
- Remove from heat and add 2 tablespoons parmesan and remaining ingredients. Stir until smooth
- Toss cheese mixture with pasta and sprinkle with remaining parmesan. Enjoy!
- Ready to serve and ENJOY!
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