Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, roasted chicken with veggies. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Roasted Chicken with Veggies is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Roasted Chicken with Veggies is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook roasted chicken with veggies using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Chicken with Veggies:
- Get 6 chicken thighs skin on bone in
- Get 3 large carrots
- Take 1/2 large onion chopped
- Get 1 pound broccoli chopped
- Get 3 teaspoon Herbs De Provence
- Take 3 teaspoon salt divided
- Take 8 teaspoon butter
Instructions to make Roasted Chicken with Veggies:
- Preheat oven 400 degrees Fahrenheit
- Heat the skillet with the chicken. When the chicken sizzles turn off the heat add the carrots
- Chop the broccoli and add.
- Add 1/3 of salt to the broccoli and herbs De Provence to the chicken and sprinkle. Add onions on top of the chicken, add some of the Herbs De Provence over everything else
- Add butter over each piece of chicken, and in the middle of dish. Put into oven for 35-40 minutes.
- Serve I hope you enjoy!!
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food roasted chicken with veggies recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!