Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked chicken with penne rigate. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

How To Make Penne RigateIn this video I will show you how to cook a very nice and quick penne pasta with chicken and vegetables. Oven baked Penne with cheese & bacon I always choose whole wheat penne rigate which is better than rice made one. To get started with this particular recipe, we must prepare a few ingredients. Three-cheese Chicken Penne Pasta Bake. chicken alfredo penne pasta bake, one skillet chicken alfredo, one pan chicken alfredo tasty, easy chicken alfredo, chicken alfredo penne pasta with broccoli, chicken alfredo penne pasta recipe, chicken penne pasta recipe, easy chicken fettuccine.

Baked chicken with penne rigate is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Baked chicken with penne rigate is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked chicken with penne rigate using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked chicken with penne rigate:

1. Prepare 6 chicken thighs
2. Take 1 1/2 cups pasta (I used penne rigate)
3. Prepare 1 can condensed milk
4. Prepare 1 can condensed soup (I used cream of chicken but cream of celery or cream of mushroom would work)
5. Make ready 1/2 cup finely sliced celery
6. Take Seasonings
7. Prepare Cooking oil (I used canola)

This chicken penne pasta recipe is easy to make and loaded with bacon, tender chicken breasts, and an amazing fresh tomato garlic parmesan cream sauce. Baked Penne with Sun-Dried Tomatoes and Chicken. This is a quick and easy dish in which penne pasta is tossed with chicken in a simple sauce of cream, pesto and Parmesan cheese. In a large nonstick skillet, heat oil over medium-high.

Instructions to make Baked chicken with penne rigate:

1. Take 6 chicken thighs
2. Cook in canola oil until just cooked through, turning as needed. Set aside.
3. Cook pasta as directed, add seasoning.
4. When pasta is half way cooked, add celery.
5. Preheat oven to 400 degrees. In baking pan, combine condensed milk and soup, mixing thoroughly.
6. Add pasta
7. Place chicken thighs on top, press firmly into pasta mix.
8. Bake, covered, for one hour. Serve with green vegetable.
9. Ready to serve and ENJOY!

This is a quick and easy dish in which penne pasta is tossed with chicken in a simple sauce of cream, pesto and Parmesan cheese. In a large nonstick skillet, heat oil over medium-high. Cook penne rigate according to package directions. Heat oil in a skillet set over medium-high heat; saute chicken until golden. Serve sauce over hot penne rigate.

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