Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tricia's chicken zucchini boats. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tricia's Chicken Zucchini Boats is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tricia's Chicken Zucchini Boats is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have tricia's chicken zucchini boats using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tricia's Chicken Zucchini Boats:

1. Prepare 2 zucchini slices lengthwise
2. Take 1 oz shredded carrots
3. Make ready 1 oz chopped onion
4. Prepare 1 oz sliced baby bella mushrooms
5. Prepare 8 oz boneless skinless chicken breast
6. Take 4 oz goat cheese crumbles
7. Make ready 1 tsp Olive Oil
8. Take 12 fresh basil leaves
9. Take 1/2 tsp onion powder
10. Take 1/2 tsp garlic powder
11. Make ready 1/2 tsp Himalayan salt

Steps to make Tricia's Chicken Zucchini Boats:

1. Preheat oven to 425 or cook in toaster oven on 450
2. Slice zucchini lengthwise, scoop the meat out of the middle and set aside
3. Line zucchini boats in a casserole dish, spray with Olive Oil, season with pinch of salt, garlic
4. Place zucchini boats in oven for 20 minutes
5. Heat a skillet over medium heat and add oil, chicken, garlic, carrots, onions, mushrooms and seasonings
6. Saute until chicken and vegetables are browned and tender
7. Remove boats from oven and fill.
8. Top with goat cheese and fresh basil
9. Cook and additional 10 to 15 minutes
10. Ready to serve and ENJOY!

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