Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, mozzarella stuffed mushrooms. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mozzarella Stuffed Mushrooms is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mozzarella Stuffed Mushrooms is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have mozzarella stuffed mushrooms using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mozzarella Stuffed Mushrooms:
- Get 8 medium to large button mushrooms, wiped clean and stem removed
- Get 3-4 Tablespoon Korean BBQ sauce
- Get 1/3 cup mozzarella cheese
- Get Olive oil spray
- Prepare 1/2 teaspoon basil flakes
Instructions to make Mozzarella Stuffed Mushrooms:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- Scoop about 1/2 teaspoon of Korean BBQ sauce into the mushroom. Then, stuff the mushroom with desired amount of mozzarella cheese.
- Place the mushrooms inside the fryer basket. Sray the mushrooms with some olive oil and air fry at 380F (190C) for about 4-5 minutes until the cheese cheese is golden brown.
- Sprinkle some basil flakes to serve if desired.
- Ready to serve and ENJOY!
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