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Stuffed Braided Bread Recipe

 ·  ☕ 3 min read  ·  ✍️ Frederick Little

Stuffed Braided Bread
Stuffed Braided Bread

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, stuffed braided bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Braided Bread is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Stuffed Braided Bread is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have stuffed braided bread using 19 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Braided Bread:
  1. Get 1 1/2 cups Maida (all-purpose flour)
  2. Take 1/2 cup Wheat flour
  3. Make ready 7 grams Active dry yeast
  4. Prepare 2 tbsp + ½ tsp Oil
  5. Get to taste Salt
  6. Get 1/2 cup Milk + some extra for brushing
  7. Make ready For stuffing-
  8. Make ready 1/2 teaspoon jeera / cumin seeds
  9. Prepare 2 teaspoons Oil
  10. Make ready 3 Potatoes big boiled and chopped
  11. Take 1/2 cup Fresh peas
  12. Take to taste Salt
  13. Make ready 1 pinch Turmeric powder
  14. Make ready 1 pinch Garam masala
  15. Make ready 1 teaspoon Red chilli powder
  16. Prepare 1 teaspoon Dhaniya powder
  17. Make ready 1/2 teaspoon Amchoor powder
  18. Get 1/2 tsp Chat masala
  19. Prepare 1 tsp Sesame seeds
Steps to make Stuffed Braided Bread:
  1. Heat oil in a white Pan and add jeera.
  2. Add potatoes and peace to the pan. Mix it well and cook well till the peas become soft. You may also take parboiled peas..
  3. Add all the spices in the potato makes now mix it well and cook well until the raw smell of masala goes off.
  4. Stuffing is ready now keep it a side to let it cool.
  5. Now it's turn to prepare the bread.
  6. In a bowl mix yeast and half cup of warm milk ok leave it for 5 to 7 minutes.
  7. In another bowl add maida, atta and salt. mix it well
  8. Add 2 tbsp oil and mix it well again
  9. Add list and milk mixture little by little and make a soft dough
  10. Knead it for 10-15 minutes on kitchen platform
  11. Grease a bowl with oil and coat the dough with oil. Place the dough in the bowl and cover it with cling wrap
  12. After 1 hour I knead the dough again 5 minutes
  13. Now make small balls of the dough and roll it like a roti in oval shape.
  14. Put stuffing in between vertically. Cut the strips at the outer side of the roti now rapid one by one you will get your desired shape. Keep it aside for 30 minutes to prove. Now brush it with milk and sprinkle sesame seeds on it
  15. Now preheat your oven at 190°c.
  16. Grease and dust a baking tray. Put the prepare bread in the baking tray and bake 190°c for 10 to 15 minutes (temperature may vary as per your oven) until the outer off the grid become golden.
  17. You are stuffed bread bread is ready to eat. Enjoy it.
  18. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food stuffed braided bread recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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