Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed taco shells. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stuffed Taco Shells is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Stuffed Taco Shells is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have stuffed taco shells using 14 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Stuffed Taco Shells:
- Make ready 1 large pack ground turkey (3 lbs.)
- Prepare Olive oil
- Prepare 1 onion, chopped
- Get 1 green pepper, chopped
- Take 6 cloves garlic, minced
- Prepare 1/8 teaspoon black pepper
- Take 1/4 teaspoon ground cumin
- Make ready 3 tablespoons taco seasoning mix
- Take 1 can diced tomatoes (14.5 ounce)
- Get 1 can Rotel diced tomatoes with green chilis (10 ounce)
- Prepare 1/2 cup water
- Make ready 1 box jumbo shells (12 ounce)
- Get Salt for boiling water
- Prepare 2 cups sharp cheddar cheese, shredded
Instructions to make Stuffed Taco Shells:
- In a large pot coat bottom of pan with olive oil, heat on low heat…..
- Brown ground turkey in olive oil until almost browned, drain any excess liquid from ground turkey……
- Add to ground turkey your chopped onion, green pepper and garlic, sauté for several more minutes……
- Next add in your black pepper, ground cumin, taco seasoning and both cans of diced tomatoes, bring to a boil, then add in your water, continue to boil for several more minutes……continue to cook for about 20 minutes, then remove from heat……
- Meanwhile boil your jumbo shells in a large pot until al dente, remember to add salt to your boiling water 💧!!!!
- Drain shells well……
- In a large baking pan spread about a few tablespoons of turkey meat mixture onto bottom of pan…….
- Carefully spoon turkey mixture into each jumbo shell, then place shells onto meat sauce in baking pan, repeat until all shells are filled with turkey meat…….place any remaining turkey meat mixture over shells…….
- Add your shredded cheddar cheese over shells……
- Cover and bake at 350 degrees for 30 minutes…….
- Serve and enjoy 😉!
- Ready to serve and ENJOY!
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