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Canadian Bacon and Ranch Pasta Recipe

 ·  ☕ 2 min read  ·  ✍️ Loretta Lane

Canadian Bacon and Ranch Pasta
Canadian Bacon and Ranch Pasta

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, canadian bacon and ranch pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Canadian Bacon and Ranch Pasta is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Canadian Bacon and Ranch Pasta is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have canadian bacon and ranch pasta using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Canadian Bacon and Ranch Pasta:
  1. Make ready 1 box (16 ounce) pasta, any shape
  2. Prepare 1 stick margarine
  3. Take 2 envelopes dry Ranch dressing
  4. Get 1 pack Canadian Bacon(cut into cubes)
  5. Get 1 cup salsa
  6. Prepare 1 can cream of chicken soup
  7. Make ready 1 cup mixed veggies
  8. Prepare 1/8 teaspoon black pepper
  9. Make ready Fresh minced garlic
  10. Get Salt for boiling pasta
Steps to make Canadian Bacon and Ranch Pasta:
  1. In a large pot melt margarine, then stir in dry ranch dressing until smooth……
  2. Next add to pot : Canadian bacon, salsa, cream of chicken soup, mixed veggies, black pepper and garlic……Stir until smooth….
  3. Next lightly salt water for pasta and boil pasta until al dente….
  4. Drain pasta and add to pot with Canadian Bacon and veggies, mix all well….
  5. Serve and enjoy 😉!
  6. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food canadian bacon and ranch pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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