Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ken's hearty thanksgiving hotdish casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Genuinely the best Ken's Hearty Thanksgiving Hotdish Casserole recipe! It's super-easy to create,its SO amazingly cozy and delicious, instructions included below. Before you jump to Ken's Hearty Thanksgiving Hotdish Casserole recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats. Healthy and balanced eating helps bring about a feeling of health and wellbeing.
Ken's Hearty Thanksgiving Hotdish Casserole is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Ken's Hearty Thanksgiving Hotdish Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have ken's hearty thanksgiving hotdish casserole using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Ken's Hearty Thanksgiving Hotdish Casserole:
- Prepare 1.5 turkey breasts, or however much leftover turkey you want
- Get 10 oz corn
- Take 10 oz green beans (from green bean casserole, even!)
- Prepare 1 1/2 cups turkey, brown, or mushroom gravy - whatever's on hand
- Get 2-3 cups mashed potatoes, just enough to cover your dish
- Make ready 2 cups shredded cheese
- Make ready Fried onions (optional)
Serve a bubbly main course, side dish or dessert from your oven with these hearty casserole recipes. This hotdish combines a handful of pantry ingredients. It's a great way to use up leftover chicken or turkey. Or, if you prefer, just shred a supermarket-deli rotisserie chicken.
Instructions to make Ken's Hearty Thanksgiving Hotdish Casserole:
- Preheat your oven to 400°F, prep a 13x9 pan with cooking spray or your choice of light oil.
- Shred the turkey into bite-sized pieces, add to your dish. Enough to cover, but as much as you want, depending on how protein heavy your diet is.
- Add the corn and green beans, spread evenly for best consistency.
- Add your gravy. If you have mushrooms, as I do, again - even consistency.
- Cover with mashed potatoes, spread thoroughly, and bake for 25 minutes uncovered.
- Cover with cheese, bake for another 15 minutes.
- For the last few minutes of baking, add fried onions if desired, and set to a low broil just long enough to brown your cheese.
- Enjoy!
- Ready to serve and ENJOY!
It's a great way to use up leftover chicken or turkey. Or, if you prefer, just shred a supermarket-deli rotisserie chicken. Make an easy, hearty dinner with recipes for chicken casserole, rice casserole, and more. When the cooler months hit and you're in the mood for a warm and comforting dish, look no further than potato soup. Creamy potato soup is an easy meal to make and even easier to freeze and store so you.
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