Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, philly cheesesteak casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Philly Cheesesteak Casserole is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Philly Cheesesteak Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook philly cheesesteak casserole using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Philly Cheesesteak Casserole:

1. Take 1.5 pound lean ground beef
2. Prepare 2 green peppers
3. Make ready 1 yellow onion
4. Make ready 1/4 cup heavy cream
5. Prepare 4 large eggs
6. Prepare 1 teaspoon hot sauce
7. Make ready 1 teaspoon Worcestershire sauce
8. Make ready 8 slices provolone cheese
9. Take 1 teaspoon Lawrys Seasoning Salt
10. Get 1 teaspoon garlic powder
11. Get to taste Salt and pepper,

Steps to make Philly Cheesesteak Casserole:

1. Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer.
2. In a bowl combine eggs, cream and sauces. Mix well.
3. Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top.
4. Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes.
6. Ready to serve and ENJOY!

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