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Black Bean and Burger Casserole Recipe

 ·  ☕ 2 min read  ·  ✍️ Eugenia Cox

Black Bean and Burger Casserole
Black Bean and Burger Casserole

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, black bean and burger casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Black Bean and Burger Casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Black Bean and Burger Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have black bean and burger casserole using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Black Bean and Burger Casserole:
  1. Take Bottom layer
  2. Prepare 30 ounces black beans
  3. Take 2 teaspoons chives
  4. Get To taste pink Himalayan salt
  5. Prepare 1 teaspoon granulated onion powder
  6. Make ready 1 teaspoon granulated garlic powder
  7. Take Middle layer
  8. Make ready 2 pound ground beef
  9. Prepare 1 teaspoon pink Himalayan salt
  10. Take 1 teaspoon granulated garlic powder
  11. Get 1/2 teaspoon ground black pepper
  12. Make ready Top layer
  13. Take 15 ounces diced tomatoes
  14. Get 1 pound shredded mozzarella cheese divided
Instructions to make Black Bean and Burger Casserole:
  1. Add the beans to a 9x11 pan. Add a bit of salt, 1 teaspoon garlic and onion powder. Sprinkle the chives over the beans. Cover with half the cheese.
  2. Flatten the ground beef and lay it over the beans till they are covered. Season the beef with salt, pepper, and garlic powder. Add the diced tomatoes. Top with the remaining cheese.
  3. I am going to tell you according to what lean/fat mixture you get is going to determine how much fat and shrinkage you will have. Mine was supposed to be 80/20 but the fat on top and the amount of shrinkage I imagine it was more like 73/27 at best. Drain the fat off. Serve I hope you enjoy!!!
  4. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food black bean and burger casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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