Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, au gratin potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Au Gratin Potatoes is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Au Gratin Potatoes is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook au gratin potatoes using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Au Gratin Potatoes:

1. Prepare 4 Russet Potatoes cut apx. 1/4 in thick
2. Make ready 1 yellow onion slices into half rings
3. Prepare 1/2 stick butter
4. Get 1/2 tsp salt
5. Make ready 1 tsp garlic powder
6. Take 3 TBS flower
7. Get 2 cups milk
8. Make ready 1 small bag shredded triple cheddar cheese
9. Make ready 1 cup parmesan cheese

Instructions to make Au Gratin Potatoes:

1. Preheat oven to 400 degrees F and butter a 9×13 glass baking dish.
2. In a medium-size pot, melt butter over medium heat. Mix in the flour, garlic powder, and salt. Stir constantly for one minute.
3. Stir in milk. Cook until mixture has thickened.
4. Stir in cheese all at once, and continue stirring until melted, about 30 to 60 seconds.
5. Layer 1/2 of the potatoes into bottom of the prepared casserole dish and top with the onion slices. Then pour half the cheese mixture on top.
6. Repeat step 5 with remaining potatoes, onions, and cheese mixture.
7. Cover with aluminum foil and place in oven for 1 hour. Remove foil and bake for an additional 30 minutes. (Or longer if you desire a crisper finish.)
8. Set aside to rest for 15 min then it's ready to serve.
9. Ready to serve and ENJOY!

So that is going to wrap it up for this special food au gratin potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!