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Simply Delicious Squash Casserole "Revisited" Recipe

 ·  ☕ 3 min read  ·  ✍️ Luis Saunders

Simply Delicious Squash Casserole "Revisited"
Simply Delicious Squash Casserole "Revisited"

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, simply delicious squash casserole "revisited". It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Simply Delicious Squash Casserole "Revisited" is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Simply Delicious Squash Casserole "Revisited" is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook simply delicious squash casserole "revisited" using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simply Delicious Squash Casserole "Revisited":
  1. Take 350 " Preheated Oven
  2. Prepare 2 Tablespoons Olive Oil
  3. Take 2 Tablespoons Butter
  4. Get 5 Cups Yellow Squash and Zucchini Medium Diced
  5. Take 1 Medium Onion Medium Diced
  6. Take 1/2 Teaspoon Freshly Ground Black Pepper
  7. Prepare 1 1/2 Teaspoons Seasoning Salt
  8. Prepare 1 Teaspoon Worcestershire Sauce
  9. Make ready 2 Cloves Garlic Finely Minced
  10. Take 2 Eggs & 1/2 Cup Whole Milk Beaten Together
  11. Take 1 1/4 Cup Shredded Colby Cheese
  12. Take 20 Butter Crackers Divided
  13. Prepare 1/4 Cup Crushed French Fried Onions
  14. Make ready 1/4 Cup Shredded Parmesan Cheese
Steps to make Simply Delicious Squash Casserole "Revisited":
  1. In a large size skillet, melt butter and olive oil over medium high heat. Add diced squash, zucchini, onion, and salt and pepper. Saute until squash and zucchini are fork tender, and most of the excess water has evaporated. This will take 20-25 minutes. Add minced garlic and worcestershire sauce during the last minute.
  2. Remove pan from heat. Add 10 crushed butter crackers, eggs and milk mixture, and shredded cheese. Stir until all the cheese melts, and mixture comes together. There will be enough residual heat left in the pan to do this.
  3. Pour mixture into a 9"pie dish. Top with the rest of the crushed butter crackers, french fried onions, parmesan cheese. Bake at 350" for 30 minutes.
  4. When done let rest for 30 minutes. Serve and enjoy!!
  5. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food simply delicious squash casserole "revisited" recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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