Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, green bean casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Green Bean Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Green Bean Casserole is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook green bean casserole using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Green Bean Casserole:

1. Take 2 cans green beans(i use french styled)
2. Make ready 2 cans Campbell's Mushroom Soup
3. Make ready 1 pack fully cooked bacon
4. Prepare Large pack of french onions
5. Make ready Fiesta shredded cheese
6. Make ready 2 tablespoons butter
7. Take Onion powder
8. Get Garlic powder
9. Make ready Salt
10. Get Black pepper

Instructions to make Green Bean Casserole:

1. Preheat oven to 350
2. Combine green beans, Campbell's soup, bacon, butter, and lightly sprinkle on seasonings, onion powder, garlic powder, salt and pepper, into a large pan or divide evenly into two smaller pans. (1 can of green beans, 1 can Campbell's Mushroom soup, 1 tablespoon butter, half of the bacon, etc. into each pan) Be sure to cut the bacon into small, tiny pieces. Go easy on the seasonings, especially the garlic and salt.
3. Mix everything up very well and evenly in the pan, especially the butter, it needs to be evenly mixed in with everything, no chunks, i mix it tell the butter is mixed in, not noticable. I also add 1 handle full of shredded cheese in each of the two pans, when i mix everything together, if you have 1 large pan, just add in 2 handfuls.
4. When everything is mixed together, add the french onions on top evenly and then the shredded cheese. 3 handfuls in each pan or about 6 total, give or take.
5. Put in the oven at 350, for about 25-30minutes or until cheese is golden brown on top. Take out, when it's a golden brown, and it's done.
6. Serve and Enjoy!
7. Ready to serve and ENJOY!

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