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Shepherd's Pie Recipe

 ·  ☕ 3 min read  ·  ✍️ Cornelia Fowler

Shepherd's Pie
Shepherd's Pie

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, shepherd's pie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Shepherd's Pie is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Shepherd's Pie is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook shepherd's pie using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shepherd's Pie:
  1. Make ready Mash Potato Topping
  2. Make ready 4 large russet potatoes
  3. Prepare 1/4 cup cooking cream
  4. Prepare 175 g salted butter
  5. Prepare 1/4 tsp ground pepper
  6. Get 1 egg yolk
  7. Prepare Meat Fillings
  8. Get 2 Tbsp canola oil
  9. Make ready 1 cup diced onion
  10. Get 1 carrot, peeled and diced
  11. Get 3 cloves garlic
  12. Get 600 g ground beef or lamb
  13. Get 1 tsp each salt & black pepper
  14. Get 2 Tbsp all-purpose flour
  15. Prepare 3 1/2 Tbsp tomato paste
  16. Prepare 2 cups chicken broth
  17. Get 2 tsp Worcestershire sauce
  18. Take 2 tsp rosemary leaves (fresh or dried)
  19. Prepare 2 tsp thyme leaves (fresh or dried)
Steps to make Shepherd's Pie:
  1. Preheat oven to highest temperature
  2. Heat the pan with oil in medium high heat. Cook onion and carrots approximately 3 to 4 minutes. Add the garlic saute awhile, then add meat, salt, pepper and cook until browned, approximately 3 minutes.
  3. Sprinkle the meat with the flour and toss to coat, continuing to cook for another minute. Add the tomato paste, chicken broth, Worcestershire, rosemary, thyme, and stir to combine.
  4. Bring to a boil, reduce the heat to low, cover and simmer slowly 10 to 12 minutes until the sauce is thickened. Pour filings into a casserole.
  5. Remove skin and boil potatoes until soft and mash it with the ingredients.
  6. Place mashed potatoes on top of meat fillings. Bake until potatoes r brown at the peaks.
  7. Ready to serve and ENJOY!

So that is going to wrap it up for this special food shepherd's pie recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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