Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried stuffed lotus root. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried Stuffed Lotus Root is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Fried Stuffed Lotus Root is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fried stuffed lotus root using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Stuffed Lotus Root:
- Take 1 pc lotus root
- Take Minced pork
- Prepare Egg white
- Take Chicken powder
- Make ready White pepper
- Make ready 1 tsp cornflour
Steps to make Fried Stuffed Lotus Root:
- Marinate pork with egg white, flour, chicken powder and white pepper.
- Wash and lotus root and cut it thinly. Then spread meat on top of each cut of lotus root. Then press until meat will come out from the whole.
- Heat a pan and add oil. Fry lotus root in a low fire and cover it. To make sure it will easily cooked the meat inside. Turn on each side not to burn. When done remove from pan and serve
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food fried stuffed lotus root recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!