This page looks best with JavaScript enabled

Cheeseburger Casserole Recipe

 ·  ☕ 3 min read  ·  ✍️ Tommy Sharp

Cheeseburger Casserole
Cheeseburger Casserole

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cheeseburger casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cheeseburger Casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Cheeseburger Casserole is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook cheeseburger casserole using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheeseburger Casserole:
  1. Make ready 1 tablespoon olive oil
  2. Get 1 1/2 pounds ground round
  3. Prepare 1 cup chopped sweet onion
  4. Prepare 1 tbsp tomato paste
  5. Prepare 2 tbsp all-purpose flour
  6. Take 1 cup beef broth
  7. Prepare 1 (10oz) can diced tomatoes and green chiles, drained
  8. Get 1 tbsp spicy brown mustard
  9. Make ready 2 tsp Worcestershire sauce
  10. Make ready 1 1/2 tsp kosher salt
  11. Prepare 1/4 tsp black pepper
  12. Make ready 4 oz Monterey Jack cheese, shredded (about 1 cup)
  13. Take 4 oz mild Cheddar cheese, shredded (about 1 cup)
  14. Get as needed Cooking spray
  15. Prepare 4 cups frozen tater tots (from 1 [32-oz.] pkg.)
  16. Prepare 4 slices cooked thick-cut bacon, crumbled
  17. Take to taste Chopped fresh chives
Instructions to make Cheeseburger Casserole:
  1. Preheat oven 400°.Heat oil in skillet over medium-high; add beef and onion and cook stirring often until beef is no longer pink and onion is tender 7 to 8 minutes.Drain fat and place over medium.
  2. Add paste to beef stirring often 1 minute.Sprinkle beef with flour and cook stirring constantly 1 minute.Add broth stirring constantly until mixture thickens 3 to 4 minutes.Stir in diced tomatoes and chiles,mustard,Worcestershire sauce,salt,pepper,stirring often 2 minutes.Stir in 1/2 cup each of Monterey Jack cheese and Cheddar cheese and cook stirring until cheeses melt 1 to 2 minutes.Spoon mixture into a greased 11- x 7-inch baking dish.Top evenly with tater tots.Place dish on baking sheet.
  3. Bake uncovered until bubbly around edges and potatoes are golden brown 30 to 35 minutes.Sprinkle top with remaining 1/2 cup each of Monterey Jack cheese and Cheddar cheese and bake until cheese is melted 3 more minutes.Remove from oven let stand 10 minutes.Sprinkle casserole with bacon and chives. Drizzle with ketchup if desired.
  4. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food cheeseburger casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Share on
close