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Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp Recipe

 ·  ☕ 2 min read  ·  ✍️ Sallie Steele

Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp
Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp:
  1. Make ready 1 clove Garlic (sliced)
  2. Make ready 8 g Sakura shrimp
  3. Take 3 g dried wood ear mushroom (sliced)
  4. Prepare 1/4 of cabbage (cut into long julienne strips)
  5. Get 50 g Harusame (glass noodles)
  6. Take 1 Tbsp sesame oil
  7. Get ●1 Tbsp Shiitake powder
  8. Get ●2 Tbsp sake
  9. Get ●A pinch of salt and pepper (each)
  10. Get ●1.5 Tbsp oyster sauce
Steps to make Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp:
  1. Soften dried wood ear mushroom in a bowl of water.
  2. Blanch Harusame.
  3. Heat sesame oil in a pan, add garlic, Sakura shrimp, dried wood ear mushroom, and stir fry.
  4. Add cabbage and continue to stir fry.
  5. Add Harusame and ingredients from ●, mix, and stir fry. When finished, turn off the heat.
  6. Ready to serve and ENJOY!

So that is going to wrap it up with this special food delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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