Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, filling for lasagna or stuffed shells. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Filling for Lasagna or Stuffed Shells is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Filling for Lasagna or Stuffed Shells is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have filling for lasagna or stuffed shells using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Filling for Lasagna or Stuffed Shells:
- Prepare 15 oz container of Ricotta (whole milk) or Cottage Cheese (4%)
- Take 5 oz block Parmesan or Asiago Cheese (grated)
- Prepare 1 large Egg
- Get 1/2 bunch fresh Parsley (chopped)
- Take to taste Salt & Pepper
Steps to make Filling for Lasagna or Stuffed Shells:
- Combine and mix all ingredients well.
- (optional) You can increase this recipe as much as you like and make both stuffed shells and lasagna or double of each and store in freezer.
- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food filling for lasagna or stuffed shells recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!