Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, beansprout noodle. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Beansprout Noodle is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Beansprout Noodle is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have beansprout noodle using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Beansprout Noodle:
- Get 1 pack dry noodle
- Make ready Half cabbage,thinly slice
- Get Beansprout
- Get Spring onion
- Get Shallot and garlic, minced
- Prepare Charsiu or roast pork
- Take Dark and light soy sauce
- Take Black pepper
Instructions to make Beansprout Noodle:
- Blanch noodle in hot water until it loosen up. Don't over cook. Heat wok and pour cooking oil. Stir fry garlic and shallots keep stirring until aroma comes out, pour cabbage slices and mix well. Add light and dark soy sauce and just a little water. Cook it half cook then add beansprout and noodle. Keep mixing then add the cooked charsiu and spring onion. Then black pepper.
- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food beansprout noodle recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!