Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, peanut butter noodles. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Peanut butter noodles is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Peanut butter noodles is something which I have loved my whole life.

Smooth peanut butter, sweet honey, salty soy sauce, and fiery fresh ginger simmer with chicken broth to make a delectable sauce for boiled Peanut Butter Noodles. Whole wheat or rice noodles are coated in a creamy peanut soy sauce and mixed with vegetables. Creamy peanut butter noodles with veggies and textured soy protein. This dish is perfect for lunch, as a weeknight dinner, and even for meal-prep.

To get started with this recipe, we have to prepare a few components. You can cook peanut butter noodles using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Peanut butter noodles:

1. Take 2 servings Noodle
2. Make ready 1 breast of Rotisserie chicken
3. Take 1 Cucumber
4. Make ready 1 Avocado
5. Prepare Sauce
6. Get 1/2 cup light Soy sauce
7. Make ready 3 tbsp Peanut butter
8. Get 1/2 tbsp Balsamic vinegar
9. Prepare 1 teaspoon Chili oil
10. Make ready Red pepper flakes to taste

Drain the noodles and while they are still hot, toss through the peanut butter sauce. Add the chilli, spring onions and sesame seeds and toss again. Replace the creamy peanut butter with crunch peanut butter for more texture. Make these stir fry noodles vegan by replacing the chicken with more vegetables.

Steps to make Peanut butter noodles:

1. Add noodles to boiling salted water and boil as long as it says on packaging(for my egg noodle it was 8 min)
2. While noodles are boiling, mix the sauce together(I add 3:1 soy sauce to peanut butter and everything else by taste)
3. On a heated pan with butter add chicken and let it warm up a bit
4. After pasta is done, turn off the stove and transfer it to the chicken and add sauce, mix it together
5. The dish is done, I like to garnish it with cucumber and avocado slices (this time had just avocado)
6. Ready to serve and ENJOY!

Replace the creamy peanut butter with crunch peanut butter for more texture. Make these stir fry noodles vegan by replacing the chicken with more vegetables. The protein you are getting from the. Get the Recipe: Peanut Butter Noodles With Cucumbers. Hetty McKinnon's creamy, crunchy, salty-sweet peanut noodles with cucumbers are busting up our what's-for-lunch blues.

So that’s going to wrap it up for this special food peanut butter noodles recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!