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Instant noodle shakshuka Recipe

 ·  ☕ 3 min read  ·  ✍️ Lester Harrington

Instant noodle shakshuka
Instant noodle shakshuka

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, instant noodle shakshuka. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Instant noodle shakshuka is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Instant noodle shakshuka is something that I have loved my entire life.

Put some oil in a pan and shallow fry the onions and capsicum. It's quite possible you have heard of Shakshuka (or Shakshouka) before, but it's also pretty likely you haven't. If you love shashuka and Ramen noodles, you'd definately love this! I saw this online and I thought about sharing this with you guys!

To get started with this particular recipe, we must prepare a few components. You can have instant noodle shakshuka using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Instant noodle shakshuka:
  1. Get 2 packet instant noodle
  2. Get 1 onion (finely chopped)
  3. Make ready 1 capsicum (chopped)
  4. Take 1 small tbsp ginger paste
  5. Get 1 small tbsp cumin powder
  6. Prepare 1 small tbsp coriander powder
  7. Take 2 eggs
  8. Get Tastemaker
  9. Make ready 1 tbsp chili flakes

Add more feta and parsley, if you'd like. Instant noodles, or instant ramen, are noodles sold in a precooked and dried block with flavoring powder and/or seasoning oil. The flavoring is usually in a separate packet. Shakshuka: Cradle Your Eggs In A Cozy Blanket Of Tomatoes And Spices.

Steps to make Instant noodle shakshuka:
  1. Put some oil in a pan and shallow fry the onions and capsicum. Add the ginger paste, cumin, coriander powder. Also add the tastemaker and mix well. Stir fry so the masalas mix well.
  2. Add 2 cups of water into the mixture and add both the noodles on top by one side without breaking it into parts. Cover and cook for a min.Turn over the noodle and repeat.
  3. When the noodles are almost boiled, break two eggs and place on top. Cover and cook again for a min. Sprinkle some chili flakes on top.
  4. Ready to serve and ENJOY!

The flavoring is usually in a separate packet. Shakshuka: Cradle Your Eggs In A Cozy Blanket Of Tomatoes And Spices. Find instant noodle at Alibaba.com to make meals quick and simple. Look for instant noodle at very low prices and find a wide selection of great brands and flavors. As mentioned, these noodles are thinner than most.

So that is going to wrap this up for this exceptional food instant noodle shakshuka recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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