Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, nana's beef and noodles. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Nana's Beef and Noodles is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Nana's Beef and Noodles is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook nana's beef and noodles using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Nana's Beef and Noodles:
- Take 2 lbs. Ground Beef
- Prepare 1 Yellow Onion, diced
- Take 1 Pkg. Egg Noodles
- Get 1 Packet Brown Gravy Mix
- Take 1 Tbsp. All-purpose Seasoning
Steps to make Nana's Beef and Noodles:
- In a large nonstick skillet add the ground beef and diced onion and all-purpose seasoning. Fry til meat is no longer pink and onions are soft on medium high heat. Drain grease and set meat mixture aside.
- In a large pot fill half way with water. Bring to a roiling boil add 2 Tablespoon Salt and egg noodles. Stir and turn heat down to medium low heat and let simmer stirring occasionally til noodles are tender. Drain water and add the meat mixture and set aside.
- In a small saucepan add the gravy mix and water according to package. Cook according to package directions. Once done pour over noodles and meat mixture. Mix well and season accordingly. Serve immediately and Enjoy 😊
- Ready to serve and ENJOY!
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