Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kamote chips | sweet potato chips. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sweet Potato Chips is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Sweet Potato Chips is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have kamote chips | sweet potato chips using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kamote Chips | Sweet Potato Chips:

1. Take 450 Grams Sweet Potatoes, Julienned/Batonnet cut
2. Take 1 Cup Cooking Oil
3. Make ready 1 1/2 Tablespoons Brown Sugar
4. Take Roasted Sesame Seeds

Steps to make Kamote Chips | Sweet Potato Chips:

1. Wash the Sweet potatoes thorougly don't peel the skin and cut into julienne or battonet cut.
2. Heat Oil, put the sweet potatoes and fry until crispy and when it turned golden brown drain. Repeat the process until you finish frying all the sweet potatoes.
3. On the same oil, put Brown Sugar and wait until it caramelized (when the brown sugar afloat) then combine the cooked sweet potatoes and mix thoroughly.
4. Drain to excess the oil, transfer to serving plate and garnish with roasted Sesame seeds.
5. You can also keep the sweet potatoes chips in jar or plastic bag it can last about 3 days.
6. For video tutorial visit my YouTube Channel RJP Creatives. Keep safe everyone!
7. Ready to serve and ENJOY!

So that is going to wrap it up with this special food kamote chips | sweet potato chips recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!