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Potato and Leek Soup (vegan) Recipe

 ·  ☕ 2 min read  ·  ✍️ Stanley Hill

Potato and Leek Soup (vegan)
Potato and Leek Soup (vegan)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato and leek soup (vegan). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Potato and Leek Soup (vegan) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Potato and Leek Soup (vegan) is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have potato and leek soup (vegan) using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Potato and Leek Soup (vegan):
  1. Make ready 2 large leeks- quartered and diced – cleaned
  2. Get 3 red skim potatoes- diced
  3. Get 2 TBsp vegan butter
  4. Take 5 cups veggie broth
  5. Get 1 tsp thyme
  6. Take 1 ]2 tsp oregano
  7. Take Salt and pepper
Instructions to make Potato and Leek Soup (vegan):
  1. Add butter to pot. Melt then add leeks. Cook for 10 minutes until soft
  2. Add rest of ingredients. Bring to a boil. Cook for 20 minutes until soft. Remove 1 -2 cups of soup and blend with mixer and return to pot.
  3. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food potato and leek soup (vegan) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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