Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cheesy mashed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cheesy Mashed Potatoes is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Cheesy Mashed Potatoes is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheesy mashed potatoes using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cheesy Mashed Potatoes:

1. Make ready 2.5 pounds russet potatoes
2. Get 3-4 cloves garlic minced
3. Make ready Chicken broth
4. Make ready 1 and 3/4 cups heavy cream
5. Make ready 1 stick butter cut into 8 pieces
6. Prepare 2 tsp black pepper
7. Make ready 1 tsp salt
8. Get 1 and 1/4 cups Four Cheese Blend (see picture. Or substitute cheese of your choice)

Instructions to make Cheesy Mashed Potatoes:

1. Peel potatoes and cut into smaller pieces. Put in a large pot, cover with water and soak for one hour to remove starch. Drain water and cover potatoes with about a 50:50 mixture of water and chicken broth. You can also use all water and drop in chicken cubes. Add garlic to the pot. Cover pot and bring to a boil, then reduce heat to a simmer. Cook until fork soft, about 30 minutes.
2. Pour contents into a strainer to drain off liquid. Using a ricer, (see picture) rice the potatoes and garlic into a dry pan.
3. Heat potato on low heat for 5 minutes to dry potatoes. Heat heavy cream and gently stir into potatoes. Add salt, pepper and butter. Finally, stir in the cheese. Potatoes are very different so if they look too dry add more heated cream. Taste potatoes and add salt and pepper as needed.
4. Ready to serve and ENJOY!

So that is going to wrap it up with this special food cheesy mashed potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!