Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, meatballs and potatoes ovenbaked (so delicious). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Meatballs and potatoes ovenbaked (so delicious) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Meatballs and potatoes ovenbaked (so delicious) is something that I have loved my entire life. They’re nice and they look wonderful.
Save on the washing up by cooking all your roast ingredients in one dish - perfect for an easy Sunday lunch or simple midweek meal! Learn how to prepare this easy oven baked meatballs with potatoes. This oven dish doesn't just look pretty, these oven baked meatballs, potatoes and bechamel sauce are also delicious and easy DRIZZLE the meatballs and potato slices with a bit of olive oil, pepper and salt. Root Vegetable Chips, Vegetable Soup, and Baked VegetablesOn dine chez Nanou.
To get started with this recipe, we have to prepare a few components. You can have meatballs and potatoes ovenbaked (so delicious) using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meatballs and potatoes ovenbaked (so delicious):
- Prepare 500 g ground beef
- Prepare 3 TBS olive oil
- Take 1 big or 2 medium sized onions diced
- Prepare 1 egg
- Take 5 TBS breadcrumbs
- Take 1 TSP cumin
- Get 1 TSP paprika powder
- Get 1 TSP salt
- Get Chili if liked
- Take Parsley
- Prepare 5-6 big or 10-12 small Potatoes
- Prepare 2 TBS oil
- Prepare 1 TBS paprika paste
- Take 1 TBS tomato paste
- Prepare 300 ml water
- Make ready 200 ml heavy cream
- Get 1 vegetables stock cube
We're now calling for baking the potatoes directly on the oven rack. Ovenbaked meatballs are super easy to make! Melt the butter in a pot, add the flour and stir well, so nothing burns. Let it lightly sizzle for a couple.
Instructions to make Meatballs and potatoes ovenbaked (so delicious):
- Mix the ground beef, olive oil (you can skip the oil, if your meat is already fat), onion, egg, breadcrumbs, paprika powder, cumin, chili, salt and parsley with hands for about 3-4 min.
- Form same sized (for example with a tablespoon) balls and place them on a baking sheet.
- Wash and cut the potatoes in half of the size from the meat balls, so you don't have to pre cook them. You can place every vegetable of choice. Place them around the meatballs.
- For the sauce fry the paprika and tomatoes paste with the oil (I used rapeseed oil) add the water, combine well, than add the heavy cream. Add a vegetable stock cube. Bring to boil. That's it.
- Pure the sauce above everything.
- Bake in the (preheated) oven at 220 ° Celsius (430 ° Fahrenheit) for about 40 min.
- Enjoy. 😊
- Ready to serve and ENJOY!
Melt the butter in a pot, add the flour and stir well, so nothing burns. Let it lightly sizzle for a couple. Oven baked meatballs are incredibly flavorful and retain their juiciness even after being baked. And it just so happens that these tasty baked meatballs will surely complete the table in the You can also serve these meatballs with mashed potatoes or French fries. Delicous Oven Baked Potatoes are the answer to your bland lunch and dinner meals.
So that is going to wrap it up for this exceptional food meatballs and potatoes ovenbaked (so delicious) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!