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Roasted Potato Salad with Wagyu Bacon & Grilled Wagyu Bratwurst Recipe

 ·  ☕ 4 min read  ·  ✍️ Caleb Schwartz

Roasted Potato Salad with Wagyu Bacon & Grilled Wagyu Bratwurst
Roasted Potato Salad with Wagyu Bacon & Grilled Wagyu Bratwurst

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, roasted potato salad with wagyu bacon & grilled wagyu bratwurst. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted Potato Salad with Wagyu Bacon & Grilled Wagyu Bratwurst is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Roasted Potato Salad with Wagyu Bacon & Grilled Wagyu Bratwurst is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have roasted potato salad with wagyu bacon & grilled wagyu bratwurst using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Potato Salad with Wagyu Bacon & Grilled Wagyu Bratwurst:
  1. Prepare 1 PACKAGE Double 8 Cattle Company Fullblood Wagyu Bratwurst (poached)
  2. Get 1 CUP Lager Beer
  3. Take 1 CUP Beef Stock
  4. Prepare 3 LBS New Potatoes or Fingerling Potatoes (cut into 3/4-inch rounds)
  5. Prepare 1 Large Sweet Onion (julienned)
  6. Make ready 1/4 CUP Grapeseed Oil
  7. Prepare 2 1/2 TSP Kosher Salt
  8. Get 1/2 TSP Freshly Ground Black Pepper
  9. Get Dressing
  10. Prepare 1/4 CUP Apple Cider Vinegar
  11. Take 1/4 CUP Red Wine Vinegar
  12. Get 3 TBSP Coarse Ground Mustard
  13. Prepare 1/3 CUP Olive Oil
  14. Take 2 TBSP Honey
  15. Prepare 2 TSP Kosher Salt
  16. Make ready 1 TSP Freshly Ground Black Pepper
  17. Make ready 6 STRIPS Double 8 Cattle Company Fullblood Wagyu Bacon (cooked and small diced) (reserve bacon grease)
  18. Make ready 1/2 CUP Green Onions (small diced)
  19. Take 1/2 CUP Mama Lil's Sweet Hot Peppers (diced)
  20. Prepare 1/2 CUP Fresh Parsley (minced)
Instructions to make Roasted Potato Salad with Wagyu Bacon & Grilled Wagyu Bratwurst:
  1. PREPARING THE FULLBLOOD WAGYU BRATWURST AND POTATOES Heat a medium saucepan on medium heat with 1 cup of lager beer and 1 cup of beef stock.Heat the liquid to a low simmer, and add the Fullblood Wagyu bratwurst. Poach the bratwursts for 7 minutes. Then, carefully remove them from the pan, and drain onto paper towels. Reserve.Preheat your oven to 425°F.Wash and slice the potatoes, and place them in a large bowl. Julienne the sweet onion, and add the sweet onions to the bowl.
  2. Coat the potatoes and onions (by tossing) in grapeseed oil, Kosher salt, and freshly ground black pepper. Place the potato and onion mixture on a parchment-lined baking sheet, and place them in the oven.Cook the potatoes and onions for 40-45 minutes, or until tender and crisp on the surface.While the potatoes are cooking, fry your Fullblood Wagyu bacon strips until crisp.Once cooked, remove the bacon from the heat, and drain on paper towels.Dice the Fullblood Wagyu bacon, and reserve.
  3. Preheat your gas grill to medium-high as you prepare to cook the (previously poached) Fullblood Wagyu bratwurst.Grill the bratwurst on each side for 4 minutes (8 total minutes), and let them rest/cool for 10 minutes.
  4. PREPARING THE DRESSING AND POTATO SALAD Whisk together the following dressing ingredients (apple cider vinegar, red wine vinegar, coarse ground mustard, olive oil, honey, Kosher salt, freshly ground black pepper, and reserved bacon fat/grease). This is your dressing.Once the potatoes and onions are cooked, place them in a large bowl. Pour the dressing over the potato and onion mix-ture, and gently combine.
  5. Add the cooked and diced Fullblood Wagyu bacon, diced green onion, diced hot peppers, and minced parsley. Mix well.
  6. FINAL STEPS Cut the poached and grilled Fullblood Wagyu bratwurst into bite-size pieces on a biased cut.Arrange the potato salad on a large platter, and top with the pieces of Fullblood Wagyu bratwurst.Serve warm, and enjoy!
  7. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food roasted potato salad with wagyu bacon & grilled wagyu bratwurst recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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