Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheddar garlic smashed potato. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Cheddar Garlic Smashed Potato is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Cheddar Garlic Smashed Potato is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook cheddar garlic smashed potato using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cheddar Garlic Smashed Potato:
- Make ready 1 Lg. Russet Baking Potato
- Make ready 1-2 Tbsps. Butter
- Take 1/8 tsp. Garlic Powder
- Prepare Dash Salt
- Take 1/2 Cup Shredded Cheddar Cheese
Steps to make Cheddar Garlic Smashed Potato:
- Wash and scrub potato clean of any dirt. Pierce potato all over with a fork. Wrap potato in a damp paper towel and put into a microwaveable bowl. Cook in microwave for 6-8 minutes or til potato is soft.
- Remove from microwave and remove the paper towel (be careful for the towel will be hot). With a potato masher just lightly smash the potato down. Sprinkle with salt and garlic powder. Dot butter all over top of potato and then cover the top with the shredded cheese. Add back to microwave and heat for 2-3 minutes or til the cheese is completely melted. Remove from microwave. Serve immediately and Enjoy 😊
- Ready to serve and ENJOY!
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