Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, the great aussie chicken parmi (parmigiana). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

The Great Aussie Chicken Parmi (parmigiana) is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. The Great Aussie Chicken Parmi (parmigiana) is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have the great aussie chicken parmi (parmigiana) using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make The Great Aussie Chicken Parmi (parmigiana):

1. Take 1 home-made or store bought chicken schnitzel per person
2. Take 1 jar tomato based sauce. I used Leggos parmigiana but a thick sauce that's fairly plain, not wine based or full of veggies will do. This one is tomato based with onions, mushrooms and capsicum
3. Make ready 1 large slice of ham per serve
4. Prepare 2 slices strong tasty cheddar cheese per serve

Instructions to make The Great Aussie Chicken Parmi (parmigiana):

1. Heat a frying pan to medium heat and cook schnitzels in a little bit of evoo until golden and crispy. In meantime, preheat oven to 180℃
2. Once cooked, place on baking tray and spoon generous amount of tomato based sauce on top of each schnitzel, spreading it evenly as you go
3. Top with ham
4. Now top with the cheese
5. Place in the oven for 15 minutes or until cheese has melted and is golden.
6. Generally served with chips and salad or seasonal vege.
7. Ready to serve and ENJOY!

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