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Homestyle Chicken &Biscuits Recipe

 ·  ☕ 2 min read  ·  ✍️ Erik Riley

Homestyle Chicken &Biscuits
Homestyle Chicken &Biscuits

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, homestyle chicken &biscuits. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Homestyle Chicken &Biscuits is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Homestyle Chicken &Biscuits is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook homestyle chicken &biscuits using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homestyle Chicken &Biscuits:
  1. Make ready 2 cans (10 3/4) Campbell's cream of chicken soup
  2. Prepare 1/2 cup milk
  3. Get 1 cup shredded cheddar cheese
  4. Take to taste salt and pepper
  5. Get 1 bag (16 oz) frozen vegetable combination. any frozen veggies
  6. Make ready 1-2 pkg refrigerated biscuits
  7. Prepare 3 chicken breasts or cans chunk chicken breast in water(drained)
  8. Get 1/2 onion diced
  9. Get 1 clove garlic diced
Instructions to make Homestyle Chicken &Biscuits:
  1. Dice chicken breast, onion and garlic. Put in frying pan and cook until chicken is done
  2. Mix soup, milk, cheese, salt and pepper. Stir in veggies and chicken
  3. Pour chicken mixture into baking dish
  4. Bake at 400° for 15 min. Stir chicken mixture.
  5. Top with biscuits. Bake 15 min. or until biscuits are golden brown.
  6. Enjoy
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this special food homestyle chicken &biscuits recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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