Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegetarian chicken pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Vegetarian Chicken Pie is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Vegetarian Chicken Pie is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook vegetarian chicken pie using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Chicken Pie:
- Get 1 pie crust
- Make ready 1 cup milk
- Get 2 cups stock
- Get 1 tsp sage
- Prepare 1 tsp rosemary
- Make ready 2 tbsp cornstarch
- Get 1 cup grilled chicken, cubed
- Take 3/4 cup peas
- Get 2 carrots, diced
- Get 1 onion, sauteed + diced
- Make ready 1 potato, diced
- Prepare pastry dough
- Make ready Honey glaze (optional)
Instructions to make Vegetarian Chicken Pie:
- Preheat oven to 425F. Bake pie shell for 5 mins. Remove from oven and set aside.
- In a pot heat stock, milk, sage, rosemary, and cornstarch. Stir until thicken. Adjust to desired consistency.
- Add remaining ingredients to pie shell. Pour in stock mixture.
- Layer pastry dough on top.
- Bake for approximately 20-30 mins until filling bubbles and pastry is golden brown. *Bush with honey glaze.
- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food vegetarian chicken pie recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!