Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tzatziki potato salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tzatziki Potato Salad is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Tzatziki Potato Salad is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook tzatziki potato salad using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tzatziki Potato Salad:
- Make ready 500 g new potatoes
- Get Tub ready made Tzatziki or make your own
- Get 300 g Greek yogurt
- Get Half a cucumber
- Make ready 1/2 clove garlic
- Make ready 1/2 lemon (or lemon juice)
- Get 2 celery ribs, thinly sliced
- Take 2 green onions, chopped
- Prepare 2 tablespoons snipped fresh dill
- Get 2 tablespoons minced fresh parsley
- Get 1 tablespoon minced fresh mint, optional
- Take Salt and pepper to season
Instructions to make Tzatziki Potato Salad:
- Place potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 10-15 minutes. Drain; cool completely.
- In a small bowl, mix tzatziki sauce, celery, yogurt, green onions, dill, parsley, salt, celery salt, pepper and, if desired, mint. Spoon over potatoes; toss to coat. Refrigerate, covered, until cold.
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food tzatziki potato salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!