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One-Pot Simple Chicken Braise Recipe

 ·  ☕ 2 min read  ·  ✍️ Maude Warren

One-Pot Simple Chicken Braise
One-Pot Simple Chicken Braise

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, one-pot simple chicken braise. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

One-Pot Simple Chicken Braise is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. One-Pot Simple Chicken Braise is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook one-pot simple chicken braise using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make One-Pot Simple Chicken Braise:
  1. Get 3 Chicken legs, bone-in
  2. Make ready 2 Scallions
  3. Take 8 slices Ginger
  4. Make ready 2 tbsp Rice wine, Michiu
  5. Take 1 tsp Salt
Steps to make One-Pot Simple Chicken Braise:
  1. Bring a half pot of water to a boil and add chicken legs for 2 minutes to remove any impurities. Remove the water, rinse the chicken legs and chop into 1 inch.
  2. In the same pot add chopped chicken, Rice wine, ginger, and scallions in long length.
  3. Add 5 cups cold water in the pot, boil on medium heat with lid for 40 minutes.
  4. Season with salt and serve. Enjoy the warmth!
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food one-pot simple chicken braise recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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