Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, orzo with prawn, tomato and feta cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Orzo with prawn, tomato and feta cheese is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Orzo with prawn, tomato and feta cheese is something which I have loved my entire life. They’re nice and they look wonderful.

The combination of prawns, feta, tomatoes and pasta is one that I love. I return to it time and again, for easy one-pot suppers. Orzo is the little pasta If you start with prawns in their shell then keep a few heads on, for the look. Feta cheese sounded like the perfect cheese to pair alongside this pasta, and then the prosciutto adds that nice crunch. (pasta before adding the tomatoes).

To begin with this particular recipe, we have to first prepare a few ingredients. You can have orzo with prawn, tomato and feta cheese using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Orzo with prawn, tomato and feta cheese:

1. Get 100 g Orzo
2. Make ready 30 g feta, diced into 1-2 cm pieces
3. Take 20 g shred fennel
4. Get 1/4 tsp fennel seed, toasted and lightly crushed
5. Get 30 ml olive oil
6. Take 2 garlic cloves, crushed
7. Make ready 2 strips shaved orange skin
8. Prepare 200 g tin chopped tomato
9. Get 350 ml gosh stock
10. Prepare 200 g raw shell-off prawns
11. Get 10 g basil leave, shredded

Orzo is the little pasta that comes in the shape of rice. It's easy to eat a lot of and is widely available. If you start with the shrimp in their shell, then keep a few heads on, just for the. feta cheese. fennel seeds. oranges. orzo pasta. prawns. vegetable stock. chilli flakes. tinned chopped tomatoes. Where's the full recipe - why can I This is a favorite combination of mine- shrimp, orzo, feta and tomato, so I decided to try out the Ottolenghi spin.

Steps to make Orzo with prawn, tomato and feta cheese:

1. Mix the feta, 1/8 tsp of chili flake, 2 tsp of fennel seed and 1 table spoons of oil. Set aside while cooking
2. Add 1 tablespoon of oil into a pan on medium high heat. Put orzo, salt and pepper. Stirring frequently for 3-4 mins until it’s golden- brown. Then remove from the pan and set aside
3. Return the pan to the same heat and add one table spoon of oil, 1/8 tsp of chili flake and 1 tsp of fennel seed, garlic, and orange skin. Fry for 1 min then add tomatoes, stock half tsp of salt and plenty of pepper. Cook until boiling, then add the fried orzo. Put the cover on, then lower the heat to medium low to simmer for 15 mins
4. Remove the cover and cook for a further 1-2 mins, until the consistency is like a risotto. Stir the prawn for 3 mins until they are cooked. Stir the basil for 10 secs before turn off the heat
5. Serve with marinated feta sprinkle on top. Voilà ❤️
6. Ready to serve and ENJOY!

If you start with the shrimp in their shell, then keep a few heads on, just for the. feta cheese. fennel seeds. oranges. orzo pasta. prawns. vegetable stock. chilli flakes. tinned chopped tomatoes. Where's the full recipe - why can I This is a favorite combination of mine- shrimp, orzo, feta and tomato, so I decided to try out the Ottolenghi spin. Add the remaining fennel seeds, garlic, chopped tomato, tomato paste. Summery fresh lemon orzo with tomatoes, feta and parsley is on the menu today! This easy Greek dish makes a delish side to grilled meats and fish.

So that is going to wrap it up with this special food orzo with prawn, tomato and feta cheese recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!