Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, birthday mac and cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Birthday Mac and Cheese is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Birthday Mac and Cheese is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook birthday mac and cheese using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Birthday Mac and Cheese:
- Take Pasta
- Make ready 1 pound Cavatappi pasta, corkscrew type
- Prepare As needed water
- Prepare 2 teaspoon salt
- Prepare 2 tablespoons extra virgin olive oil
- Make ready Sauce
- Take 2 pounds finely shredded sharp cheddar cheese 4 cups
- Take 1 teaspoon granulated garlic powder
- Get 1/2 stick butter
- Prepare 1 cup heavy whipping cream
Steps to make Birthday Mac and Cheese:
- Boil the pasta in the water as instructed on package. Retain 1/2 cup of pasta water set aside and drain the rest.
- In a pot gather the cream, garlic, and butter. I boiled the pasta for 10 minutes. After it boiled 7 minutes I started heating the cream. When the butter melts completely immediately add the cheese and sir in, till almost totally melted.
- Add the pasta to the sauce with the pasta water in the pasta. Stir well it will most likely be very wet. No worries it is supposed to be. Cover and allow to rest 12 minutes to 20 minutes before serving. Give it a stir and serve. I hope you enjoy!!!
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food birthday mac and cheese recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!