Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, stuffed artichokes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Stuffed Artichokes is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Stuffed Artichokes is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have stuffed artichokes using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stuffed Artichokes:
- Make ready 3 medium artichokes
- Take 2 cups bread crumbs, seasoned
- Take 1 cup fresh romano cheese, grated
- Make ready 1/2 cup olive oil
- Take 4 garlic cloves, crushed
- Take 1/2 cup parsley
- Make ready 1 tsp dried basil
- Prepare 1 can chicken broth
- Get 2 tbs melted butter
- Make ready 2 Tbs. lemon juice
- Prepare 1 1/2 tsp red pepper
Instructions to make Stuffed Artichokes:
- Clean and cut of tips and steam of the artichoke so it can stand on its own.
- In a mixing bowl. Add in bread crumbs, romano cheese, garlic, parsley, basil, hot pepper flakes, and lemon juice. mix together.
- Expand the artichoke and stuff it with the stuffing mixture.
- In the bottom of the Instant pot add in chicken broth. Make sure the wire rack is in the pot as well so the artichokes have something to sit on.
- Place artichokes into instant pot and drizzle oil and butter on top.
- Cook on high for 20 minutes in the instant cook.
- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food stuffed artichokes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!