Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, egg noodle with simple seasonings. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Egg Noodle with Simple Seasonings is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Egg Noodle with Simple Seasonings is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook egg noodle with simple seasonings using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Egg Noodle with Simple Seasonings:

1. Prepare 1 dry egg noodle (about 35 grams)
2. Get 250 ml water
3. Make ready 4 champignon mushrooms, sliced
4. Get 1 red chili, sliced
5. Take 1 tsp chicken powder
6. Prepare 1/2 tsp curry powder
7. Take 1/2 tsp fish sauce
8. Prepare 1 tsp lime or lemon juice
9. Take Dried veggies (optional, I used one sachet from an instant ramen)

Steps to make Egg Noodle with Simple Seasonings:

1. Combine all ingredients in a pan, except dried veggies, if using.
2. Boil until the noodle is cooked. Stir occasionally.
3. Top with dried veggies. Stir before eating. You can use dried shallots, too!
4. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food egg noodle with simple seasonings recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!