Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken alfredo. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Alfredo is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken Alfredo is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken alfredo using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo:
- Take 4 Boneless Skinless Chicken Thighs
- Get 8-10 Oz Penne Pasta
- Take 3/4 of 1 Qt. Heavy Whipping Cream
- Get 1/4 Cup Parmesean Cheese
- Prepare 1 Cup Mozzarella Cheese
- Make ready 3 Tbsp butter
- Take 1 Tbsp Minced Garlic
- Make ready 1 Tbsp Fried Chicken Seasoning
- Take 2 Tbsp Flour
- Make ready 2 tsp Paprika
- Get 1 tsp Creole Seasoning
- Prepare 2 tsp Onion Powder
- Prepare 2 tsp White Wine Vinegar
- Make ready Handful Dried Parsley
- Prepare Salt to Taste
Steps to make Chicken Alfredo:
- Start boiling pasta
- Cut chicken into bite size pieces.
- In a separate deep skillet melt butter. Once butter is melted, add chicken. A rubber spatula works best to cook this dish.
- Cook on medium-high heat. Add garlic and all seasonings except for parsley while chicken is browning. Then add vinegar.
- Once chicken is fully cooked, add flour and coat the chicken. Cook until chicken is crispy, flipping often.
- Add heavy whipping cream, parmesean cheese, mozzarella cheese, and parsley. Stir until smooth, cover and cook on low for 5-10 minutes.
- Add cooked pasta to alfredo sauce, stir well, and ENJOY!
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food chicken alfredo recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!