Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ham, cheese and avocado sushi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spread a quarter of avocado over nori. Arrange a quarter of ham, carrot and cheese along edge closest to you. Roll up sushi firmly, using mat as a guide and being careful not to roll plastic wrap into sushi. Here is how you can achieve that.

Ham, Cheese and avocado sushi is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Ham, Cheese and avocado sushi is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have ham, cheese and avocado sushi using 9 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Ham, Cheese and avocado sushi:

1. Prepare fully cooked ham
2. Take fresh avocado
3. Get any cheese
4. Make ready seaweed (Nori)
5. Make ready little garlic powder
6. Prepare little salt
7. Take Sushi rice
8. Take water
9. Prepare short grained rice

Sprinkle a little salt and garlic on the avocado. Roll as tightly as possible starting at th edge with the toppings. The sushi roll underneath the sashimi is usually a California roll (avocado and crab). The Philly roll is a popular kind of sushi that you will find on many menus around the country.

Steps to make Ham, Cheese and avocado sushi:

1. Rinse the rice in a small pot until the water runs clear.
2. Drain the rice.
3. Measure the water In to the pot.
4. Put the pot on the stove with the lid on.
5. Heat until boil, then turn down to low until the rice is done.
6. While the rice is cooling get out a bamboo mat and the seaweed.
7. Cut up the ham, cheese and avocado.
8. Evenly spread sushi rice on the seaweed.
9. Place the avocado, ham and cheese down about one inch from the edge.
10. Sprinkle a little salt and garlic on the avocado.
11. Roll as tightly as possible starting at th edge with the toppings.
12. Cut each piece about 3/4 of an inch.
13. Enjoy!!!
14. Ready to serve and ENJOY!

The sushi roll underneath the sashimi is usually a California roll (avocado and crab). The Philly roll is a popular kind of sushi that you will find on many menus around the country. It usually has salmon, cream cheese, and cucumber, though it might come with other ingredients like avocado, onion, and. It can be difficult to get kids to eat right, but that's only if you don't know the tricks of the trade. This ham, cheese and avocado spread sandwich roll. "For example, if you went to Japan and asked for cream cheese in your roll, they'd probably just put you on a raft and push you out to sea." -Sam O'Nella Academy's Brief History of Sushi.

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