Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, salmon mac and cheese 🧀🐟🍲. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Salmon Mac and Cheese 🧀🐟🍲 is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Salmon Mac and Cheese 🧀🐟🍲 is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have salmon mac and cheese 🧀🐟🍲 using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Mac and Cheese 🧀🐟🍲:
- Take fresh salmon
- Make ready macaroni
- Make ready lemon juice
- Take salt, pepper
- Get cheese
- Make ready sauce
- Prepare milk
- Make ready butter
- Get flour
- Prepare salt
- Take nutmeg
- Prepare cheese
Instructions to make Salmon Mac and Cheese 🧀🐟🍲:
- Add lemon juice, salt and pepper to the salmon. Bake for 30 minutes at 360 °F / 180 °C. After baking, divide the fish into small pieces, check that there are no bones.
- Prepare the sauce. In a small saucepan, melt the butter, add flour and stir until smooth. Add milk in small portions and stir constantly. Cook over medium heat and stir constantly. When the sauce has a creamy consistency, add cheese, salt and nutmeg. The sauce is ready.
- Boil the pasta and drain the water.
- Grate the cheese on a grater.
- Put pasta, sauce and fish in a baking dish, mix everything and sprinkle with cheese.
- Bake for 5-15 minutes at 464 °F / 240 °C. Bake until golden brown. Bon appetit!
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food salmon mac and cheese 🧀🐟🍲 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!