Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, chili cheese hassleback potatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Loads of chili and cheese are literally stuffed into every bite of these perfectly baked Hasselback potatoes. Chili Cheese Hasselback Potatoes, the Starch of the Gods. By Thrillist Video. Potatoes have been a staple of the human diet ever since. well, ever since people figured out how to cook the damn things. And while we have the utmost respect for old-school sustenance, the ol' pomme de terre is pretty.
Chili cheese hassleback potatoes is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chili cheese hassleback potatoes is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chili cheese hassleback potatoes using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chili cheese hassleback potatoes:
- Make ready russet potatoes
- Make ready butter, melted
- Get Sharp Cheddar cheese, sliced
- Get For the Toppings:
- Make ready sour cream
- Get red onion, diced
- Make ready Cilantro
- Prepare Chili fixing:
- Take Make chili how you want, canned or look up my chili recipe
Remove potatoes from oven and stuff slits with chili and cheese. Chili Cheese Hasselback Potatoes are loaded with chili, melted cheese, and all your favorite toppings. Make a meal out of these Hasselback potatoes, or just a fancy side dish. I know they look difficult to make but these are really very easy.
Instructions to make Chili cheese hassleback potatoes:
- Preheat oven to 375.
- Place potatoes between the handle of two wooden spoons. Slice the potatoes into thin slices, 1/4 inch at the bottom unsliced.
- Brush with butter and bake 1 hr.
- Cut cheese slices into fourths to make small squares. I used about 10 slices of cheese.
- Remove from oven, add small cheddar slices in between each potato slice.
- Top potato with chilli and shredded cheese. Return to oven and cook 10 minutes.
- Top with sour, diced onion cilantro. Enjoy.
- Ready to serve and ENJOY!
Make a meal out of these Hasselback potatoes, or just a fancy side dish. I know they look difficult to make but these are really very easy. I guarantee they will satisfy your taste buds! Chili Cheese Hasselback Potatoes are loaded with chili, broiled cheese, and all your admired toppings. Make a meal out of these Hasselback potatoes, or aloof a adorned ancillary dish.
So that’s going to wrap this up with this exceptional food chili cheese hassleback potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!