Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, slow cooker buffalo chicken wraps. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Buffalo Chicken Wraps is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Slow Cooker Buffalo Chicken Wraps is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook slow cooker buffalo chicken wraps using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Buffalo Chicken Wraps:
- Get 1 1/2 lbs boneless skinless chicken breast or thighs
- Take Salt and pepper
- Make ready 1/2 cup your favorite wing sauce
- Make ready Your favorite toppings, such as lettuce, cheese, sour cream
Steps to make Slow Cooker Buffalo Chicken Wraps:
- Place chicken in crock pot
- Sprinkle with salt and pepper
- Cover with wing sauce
- Cook on low 7-9 hrs
- Remove chicken from crockpot and shred with fork.
- Spread some wing sauce on a large burrito size tortilla,add lettuce, chicken, cheese and a dollop sour cream.
- Roll it up and enjoy.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food slow cooker buffalo chicken wraps recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!