Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, caldo de queso con papas (cheese & potato soup). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Caldo de queso con papas (cheese & potato soup) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Caldo de queso con papas (cheese & potato soup) is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook caldo de queso con papas (cheese & potato soup) using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Caldo de queso con papas (cheese & potato soup):

1. Take Chicken Broth
2. Make ready 12-14 oz. can of Evaporated Milk
3. Make ready can of diced green chiles
4. Take oil
5. Take large potatoes peeled and cubed
6. Prepare bay leaf or ground pepper (to taste)
7. Get medium onion diced
8. Make ready celery and leaves diced
9. Get or 14 oz of water
10. Get Shredded Mexican blend or pepper jack cheese

Instructions to make Caldo de queso con papas (cheese & potato soup):

1. Sauté onion and celery in oil
2. Add chicken broth, water, bay leaf or pepper, and potatoes. Boil until potatoes are cooked
3. Add in evaporated milk, diced green chiles, and shredded cheese stir until cheese is melted throughout
4. Top with additional shredded cheese and green onions (if desired)
5. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food caldo de queso con papas (cheese & potato soup) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!