Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy chicken meatball congee. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Chicken Meatball Congee is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Easy Chicken Meatball Congee is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have easy chicken meatball congee using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Meatball Congee:

1. Make ready 1 cup white rice
2. Take 300 g minced chicken
3. Prepare 2 Carrots
4. Make ready 1 Broccoli
5. Prepare 1 large piece Chinese laver (optional)
6. Get 2 Shiitake mushrooms
7. Get 1 Egg
8. Take Marinade for Chicken
9. Get 2 tbsps Chinese cooking wine
10. Take 1 tsp mirin
11. Prepare 1 tsp sesame oil
12. Take White pepper
13. Take Fresh parsley (1 tbsps minced)

Steps to make Easy Chicken Meatball Congee:

1. Marinade minced chicken with all ingredients for at least 30 mins.
2. Place all other ingredients (except eggs) in rice cooker. Fill up with mushroom dashi or water and set to cook.
3. Half way through, stir in eggs. Let it cook for 10 mins again.
4. Scoop tbsps of minced chicken to make meatballs. Place them onto an oiled microwaveable bowl. I use sesame oil. This prevents the meatballs from sticking to the bowl when it’s cooked. Then microwave on medium (700W) for 4 mins. I cooked this in 2 batches.
5. Assemble congee with meatballs! Enjoy!
6. Ready to serve and ENJOY!

So that is going to wrap this up for this special food easy chicken meatball congee recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!